Our cafe at the Leatherhead Leisure Centre is certainly becoming a hot spot for the local community. We are really enjoying connecting with the different community led groups. If you run or organise a similar initiative please get in touch
Team Lavender have been super busy in the past few months feeding lots of hungry film industry bods on location. Breakfast can only really start with our famous Surrey Hills Bacon Brioche, freshly baked croissants and Overnight Oat pots. Lunch
We recognise that Food waste is a big problem and are excited to be part of the ‘To Good To Go’ scheme that let’s you rescue unsold food. Everyday between 4-4.30pm we will have lots of goodie bags full of
Team Lavender are very proud to be silver sponsors for local football club Leatherhead FC. We will be enjoying watching the team grow and hopefully win lots of games this season. “Comon you tanners”!
We are super excited to announce our new Cafe has opened at The Leatherhead Leisure Centre. We are currently baking like mad to provide lots of yummy cakes for it, and if you are feeling hungry we offer a wide
We had enormous pleasure when we were appointed as the ‘go to’ caterer for this fabulous Kids Camp in Surrey just before Christmas. The kids got a lovely delicious hot meal and sweet treat from us every day during the
Christmas is most definitely on it’s way. The shops are filling up with gifts, decorations and trees and our kitchen is starting to smell delicious! This week we have started to marinade our very yummy ickle boozy mince pies. Loaded
We had such fun at this show earlier this month. We got to meet some of our food and drink suppliers who all grow their produce in the UK and deliver it straight from the farm to our forks. We
It was a pleasure to have Afternoon Tea and delicious Scones at The Grange with Mr Paul Potter, the Chairman of Mole Valley District Council. It was a thank you to us for all the food we cooked and delivered
Team Lavender were delighted to receive this invitation this morning! We will be looking forward to eating the famous scones at the Grange. We have been recognised for our work during Covid, preparing and feeding 18000+ meals to the local
